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Create your own delicious cream filled pastries right at home with the Avanti® Cream Horn Moulds. Made from durable stainless steel, the professional grade conctruction ensures the horns hold their shape and do not bend. They offer excellent heat conduction which bakes uniformly to create crisp pastry for your favourite filling. They neatly stack inside each other for easy storage when not in use. Easy – to – use, simply wind a strip of puff pastry around the cream horn mould, then bake till golden brown. Once cooled, fill the pastry with whipped cream or your favourite filling.
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