8-Inch Damascus Steel Bread Knife Serrated VG10 Core Blade Black

Slice Smoothly, Cut Cleanly – A Damascus Serrated Knife That Combines Beauty and Bite

• Total Knife Length: 335mm

• Blade Length: 205mm (approx. 8 inches)

• Handle Length: 130mm

• Blade Width: 32mm

• Blade Thickness: ~2.2mm

• Net Weight: ~245g

• Blade Material: 67 - layer Damascus steel

• Steel Core: VG10 high - carbon stainless steel

• Hardness: 60±2 HRC

• Edge Angle: 15° per side (with precision serration)

• Handle Material: G10 fiberglass composite

• Surface Finish: Mirror - polished, high - grade appearance

• Rust Resistance: Super rustproof

• Cutting Force Rating: 6.0–8.0N (international standard)

• Use Case: Bread, cakes, cheese, soft vegetables, and baked goods

• 67 - Layer Damascus Steel: Delivers strength, beauty, and long - lasting performance

• VG10 Steel Core: Offers exceptional sharpness, edge retention, and durability

• Precision Serrated Edge: Glides effortlessly through crusty bread, soft cakes, and more

• High - Grade G10 Handle: Waterproof, anti - slip, and built for lasting comfort and control

• Professional Sharpness: Engineered at 15° per side with advanced serration for clean cuts

• Lightweight & Balanced: Designed for precise, fatigue - free slicing

• Rust - Resistant & Polished Finish: Built to withstand moisture and look stunning on display

• International - Standard Cutting Force: Delivers sharp, consistent performance with minimal effort

Elevate your baking and prep work with the 8 - Inch Damascus Steel Bread Knife – a professional serrated blade crafted for precision, beauty, and exceptional durability. Forged from 67 layers of Damascus steel and built around a VG10 super steel core, this knife is designed to glide effortlessly through artisan breads, delicate pastries, cakes, and even soft cheeses, preserving texture and appearance with each slice.

The finely tuned serrated edge is engineered with a 15° angle on each side, delivering a powerful yet gentle cut that won’t crush or tear your food. The handle, made from robust G10 material, offers a comfortable, slip - resistant grip that’s both heat and moisture - resistant. Lightweight, well - balanced, and crafted to the highest standards, this bread knife is the perfect tool for chefs, bakers, and home cooking enthusiasts who demand both function and form in every slice.