6-Inch Damascus Utility Knife 67-Layer Razor Sharp Boning Knife Black

Masterfully Forged for Precision, Strength & Unmatched Sharpness – The Ultimate Knife for Every Kitchen Artist

• Blade Length: 6 inches

• Core Steel: Authentic Japanese VG - 10 "Super Steel"

• Blade Construction: 67 - layer Damascus (66 layers of high - carbon stainless steel cladding + VG10 core)

• Edge Angle: 8 - 12° per side

• Blade Finish: Mirror polished using Honbazuke 3 - step method

• Blade Type: Tapered curvilinear utility/boning knife

• Rust & Corrosion Resistant: Yes

• Uses: Boning, slicing, mincing, chopping, and disjointing meat

• Razor - sharp VG10 core for maximum edge retention

• 66 layers of Damascus steel for exceptional durability and beauty

• Honbazuke method sharpening ensures a surgically sharp edge

• Engineered geometry for professional - level performance

• Ideal for precision tasks including boning, filleting, and slicing

• High corrosion and rust resistance

• Mirror polish finish with a striking, wave - patterned blade

Unleash your culinary precision with the 6 - Inch Damascus VG10 Utility Knife – a cutting - edge fusion of Japanese tradition and modern craftsmanship. Forged with an ultra - premium VG - 10 Super Steel core, this blade offers extraordinary edge retention and flexibility, perfect for everything from delicate boning to robust slicing. Its 67 - layer Damascus steel construction isn't just for beauty – it adds unmatched resilience against corrosion and rust, all while delivering a balanced, responsive feel in hand.

Refined through the legendary 3 - step Honbazuke method and sharpened to a screaming 8 - 12° per side, this knife slices through ingredients like a razor through silk. The curved, tapered geometry of the blade allows for expert control, making it your go - to tool for mincing herbs, slicing proteins, or disjointing cuts with surgical precision. Whether you're a home chef or a professional, this knife is a statement of performance, craftsmanship, and style.